Since the 1930's, Akoya pearls are the world's best-known pearl. Akoya pearls are often very round and spherical in shape and are complemented by very high luster. Produced by a small oyster called the Pinctada Fucata off the seas of Japan and China, they are commonly found in sizes ranging from 2mm to 10mm in size. Akoya pearls are a long-time favorite in the pearl industry and are commonly worn by brides on their wedding day.

Tahitian pearls, also known as black South Sea pearls or simply black pearls, are cherished for their incredibly exotic colors and mirror-like luster. Whereas other pearl types are typically limited in color, Tahitian pearls consist of hundreds of overtones with incredibly exotic colors such as peacock green, silver green, blue, and eggplant, just to name a few. These pearls are produced by the Pinctada Margaritifera oyster, which is found exclusively in Tahiti and several other French Polynesian islands.

White South Sea pearls are cherished for their classic color as well as their exceptional sizes. These rare gems are produced by the Pinctada Maxima oyster, found in very deep and offshore waters. White South Sea pearls are commonly found off the shores of Australia and are typically creamy white in color with a silver overtone.

Golden South Sea pearls are cherished for their classic color as well as their exceptional sizes. These rare gems are produced by the Pinctada Maxima oyster, found in very deep and offshore waters. High quality Golden South Sea pearls are usually found in the Philippines and include a wide variation of shades of light to dark golden colors.